Recipes From Cuisine: Kerala
Prawn Curry in Coconut Milk – Chemmeen Thenga Pal Curry
Prawns is one of the most tempting coastal food across the world. This Prawn curry is prepared in the traditional style in an earthen pot. It is important to clean the prawns. The vein like string appearing in a prawn is actually its internal organs and intestine. If not cleaned it ...
Read moreMathanga Payasam – Pumpkin Kheer Recipe
One of the most versatile vegetables and loaded with nutrients, the pumpkin is very popular in kitchens across the world. Pumpkins are very versatile in their uses for cooking also. Most parts of the pumpkin are edible, including the fleshy shell, the seeds, the leaves, and even the flowers. Pumpkins owe ...
Read moreRaw Jackfruit Thoran or Idichakka Thoran
Jack fruit is a tree species belonging to the mulberry family which native to parts of Southern India, Bangladesh, Sri Lanka, Philippines, Malaysia, Thailand, Indonesia. But it also found in East Africa as well as Brazil. Jack fruit is mainly cultivated in tropical or close to tropical climates. It is considered as the largest ...
Read moreCabbage Carrot Stir Fry – Cabbage Carrot Thoran
Dedicating the Cabbage Carrot Coconut Stir Fry to all vegetarian food lovers. This is a simple, easy and healthy recipe which can be eaten with steamed rice, roti or bread. This highly nutritious stir fry requires less cooking time and less ingredients. This vegetarian dish is too good for your ...
Read moreGuava Pickle Recipe – Perakka Achar
Guava is a great fruit, rich in Vitamin C, Vitamin A, Folic Acid, Potassium, Calcium and Iron. Above all Guavas are low in fat and calories and high in fiber. The seeds of the guava fruit are edible. Guava can be eaten raw, added to smoothies or when they are ...
Read moreAchappam – A Delicious Snack Recipe
Achappam is a traditional authentic snack of Kerala which is a very popular dish prepared during the Christmas festival. Achappam is a word used in Kerala where ‘achu’ means mould and appam means something made with rice flour which is deep fried or steam cooked. Achappam is a crunchy sweet. ...
Read moreDry Fish and Raw Banana with Coconut Gravy – Sole Fish Recipe
Dry fish and raw banana with coconut gravy is a South Indian style curry which goes well with par-boiled rice. It is a spicy recipe with typical South Indian curry flavor. You can make this recipe very easily at home and it is a healthy recipe too. Here, I have ...
Read moreKutty Thattu Dosa with Coconut Chutney – Healthy breakfast recipe
Thattukada Dosa with Coconut Chutney I have named the dish Kutty Thattu Dosa because of the small size of Dosa which reminds me about the Dosa which we get in the small street shops of Kerala. They taste awesome and makes feel homely. Kids will love this due to fancy-small size. ...
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