Recipes from Ingredient: Salt
Moong Dal Kichadi(Cherupayar paripu Kichadi)
Moong dal is split yellow lentils from mung beans that have had their outer black coating removed. Moong daal kichadi is made especially during the Ramzan fasting time. This is a sweet dish and it is called Kichadi. This kichadi is not the kind that you would have on a traditional Kerala sadya. It ...
Read moreMango Payasam Recipe – Mango Kheer – Mango Dessert recipe
Mango Payasam/ Mambazha Payasam / Mango Kheer is a delicious variety of payasam with a rich flavour of mango. Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course. The South Indian version, payasam or payasa is an ...
Read moreRoasted Squid recipe – Kerala Kanava Roast Recipe
Roasted Squid Or Kerala Kanava Roast. Delicious and spicy Squid recipe.
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