Recipes With Course: Kerala Snacks
Mashed tapioca – Kappa puzhukku recipe- Kerala style preparation
Tapioca is one of the most popular dish among Keralites especially in central Kerala. Tapioca though tasty, is a highly starchy food like potato and may lead to gastric problems. So it is advised to add lot of garlic while preparing tapioca. Here, I am sharing Kappa Puzhukku recipe with you. This delicious dish is widely ...
Read moreNeyyappam Recipe – Sweet Rice Fritters
Neyyappam Recipe – Kerala Sweet Rice Fritters Click here for Neyyappam recipe in Malayalam – നെയപ്പം മലയാളം Neyyappam is a popular sweet dish in Kerala and Tamil Nadu. Neyyappam literally means sweet rice fritters fried in Ghee. It is usually made with rice, jaggery and fried in ghee clarified butter. Even though ...
Read moreChakka Ada ചക്ക അട – Steamed Jackfruit Dumplings – Kerala Style Recipe
The jackfruit season in Kerala is usually during the month of April. Jack fruit is one of the seasonal products in Kerala and it is available in different varieties. The fruit is very sweet and tasty. Apart from its delightful taste, it is also rich in important nutrient like vitamin A, vitamin C, calcium, potassium, iron, thiamin, ...
Read moreTapioca Stir Fry – Kappa Ulathiyathu – Kerala Style Recipe
Tapioca is widely consumed in the Indian state of Kerala usually as breakfast or as a snack in the evening. It is boiled after skinning and cutting it in to large cakes of about 6–8 cm long or into small 2 cm cubes in water till properly cooked and the water is drained ...
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