Recipes From Cuisine: Kerala
Watermelon Mango Juice – Refreshing Summer Drink
Fresh mango and watermelon juice is a quick and easy recipe. In summer we drink different kinds of juice. Mango is native to the Indian subcontinent from where it spread all over the world. Mangifera is the scientific name of mango. Watermelon is orginally from southern Africa. Scientific name of ...
Read morePuliInchi recipe – Sweet and tangy ginger – Onam special recipe
Puli inchi is a must side dish in Onam (ഓണം) sadhyas (OnaSadya). This dish has a sweet and sour taste. The main ingredients for Puli Inchi are fried ginger, green chilly, jaggery and tamarind. This can be refrigerated and stored for a long time.
Read moreVeluri Meen Paal Curry – Anchovies fish in coconut milk
There are varieties of fish (meen) curries in Kerala. This Veluri (Anchovies fish) paal curry is a simple and tasty fish curry. I have used green mango for this fish curry. Instead of mangoes you can also use gambooge.
Read moreVegetable Spring Rolls – Crispy Spring Rolls
Vegetable spring roll is a healthy and popular snack. Carrots, cabbage, celery, onion, beans, capsicum seasoned with soya sauce and pepper powder make up the filling for this vegetable spring rolls.
Read moreButter Fried Potato recipe – Easy fried Potatoes
Do you know!!! As per Wikipedia.com, Potato is the world’s fourth-largest food crop, following rice, wheat and maize. In terms of nutrition, Potato is best known for its carbohydrate content (approximately 26 grams in a medium potato). The predominant form of this carbohydrate is starch.
Read moreBeef Roast in dry red chilles and shallots – Kerala style Beef Roast
This Hot and Delicious Beef Roast is very easy to prepare with simple ingredients. Dry red chilies and shallots add a depth of flavor to this Beef Roast that makes it more delicious!
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