Recipes from Ingredient: Salt
Cabbage Vada recipe – Tasty and crispy snack
Cabbage Vada recipe – Tasty and crispy snack Cabbage Vada is a tasty tea time snack. This crsipy vada goes well with hot tea and tastes awesome on a cold rainy evening. This vada is rich in nutrients.
Read moreErachi puttu – Steamed rice flour cake with spicy meat
Puttu is a very familiar food of Kerala. Putt/steamed rice cake can be made with rice, wheat flour. This puttu/steamed rice cake is made with rice flour and minced meat. This is a very tasty dish and can be easily prepared. Steamed rice flour with spicy meat layer.
Read morePavakka ( karela ) tamarind curry Theeyal – Bitter gourd curry recipe
Pavakka (Bitter gourd / Karela) theeyal is a delicious Kerala recipe.Pavakka is a nutritious vegetable. It has medicinal value and helps in reducing blood sugar. Tamarind is added while pavakka is cooking reduce the bitterness.
Read morePunjabi chicken curry – easy chicken curry Indian recipe
Punjabi chicken curry is a soul food of Punjabi’s. It is neither sweet nor spicy. This curry is very delicious and fragrant.
Read moreLong Beans Stir Fry – Achinga Payar Mezhukkupuratti
Long Beans Stir Fry – Achinga Payar Mezhukkupuratti is one of my husband’s favourite vegetarian dish. Whenever he goes to the vegetable shop he never forgets to pick his favourite vegetable. I too love this dish for its simple taste and easiness to make.
Read moreSpicy Mutton Liver Roast – Mutton Liver Varattiyathu
Spicy Mutton Liver Roast / liver Varattiyathu is one of my mothers’s tasty recipe. Enjoy with rice roti, wheat roti, all varieties of other breads and off-course steamed rice.
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