Chemmeen Biriyani | Big Prawns Biriyani – കൊഞ്ച് ബിരിയാണി recipe Prawns biriyani A.K.A Chemmeen biriyani ( കൊഞ്ച് ബിരിയാണി ) is a very delicious and very popular in Kerala homes. The special spices used in big prawns biriyani is nutmeg (Jaathikka), mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions and ...
ചക്ക ബോണ്ട – Chakka Bonda – Jackfruit – ഉണ്ണിയപ്പം – Unniyappam Recipe Evening snack recipe Chakka Bonda is an delicious, easy to prepare snack recipe. Jack-fruit is a zero waste product. Jack fruits are a major seasonal and nutritious food in Kerala households. Traditional homesteads had few jackfruit trees and huge quantities of fruits ...
Tender coconut pudding recipe I am sharing a wonderful dessert recipe with you all. This dessert/pudding is made with tender coconut pulp along with milk, sugar and condensed milk to create the perfect taste. The tender coconut gives the pudding a very special taste and a delicate constituency.
Vettu Cake or Fried Sweetened Dough is commonly displayed in glass cabinets at most the Chaya kada (tea shops) in rural Kerala. Vettu cake is made with sugar, all purpose flour and eggs. They are mildly sweet cardamom flavored cake and it tastes really delicious. This tea shop snack can be easily ...
Falafel is one of the most widely consumed and recognized foods of the Middle East. It is a great source of protein for people who have cut meat out of their diet. It is relatively low in fat and has no cholesterol if you fry it in heart-healthy grape seed ...