Tag: Homemade Recipe
Mango Pickle Recipe
Mango Pickle Recipe Mangoes can be eaten both raw and ripe. Raw mangoes have a sharp sour taste, while the ripe mangoes are juicy and sweet to eat. The mango enjoys a unique status among the fruits. It is the most popular fruit of the tropics and is called ‘The King of ...
Read morePrawn Coconut Fry – Naadan Konju Thoran
Prawn fry with coconut recipe Shrimps and prawns are the most popular type of seafood that are consumed in restaurants and homes all around the world. They are used in a wide number of dishes ranging from curries to rice dishes to salads and are even delicious just eaten on ...
Read moreMutton Curry – Naadan Varutharacha Mutton Curry
Mutton Curry (Varutharacha Mutton Curry) is a tasty dish where all the masala ingredients are dry roasted and then ground to smooth paste. It has a typical kerala flavour and it goes well with pathiri, kerala porotta etc. In India, goat meat is commonly called Mutton. It can be prepared ...
Read moreLuvika pickle – Homemade Pickle – Achaar recipe
Luvika pickle Pickles are common in every Indian meal and they are served in small quantities to enhance the meal. Luvika pickle is a very simple pickle and very tasty also.
Read moreVegetable Egg Noodles Stir Fry
Vegetable Egg Noodles Stir Fry Noodles is everyone’s favorite dish, especially for kids. So to make this dish more nutritious add lot of vegetables and egg. I prepare noodles in 15 minutes considering that vegetables are cut and kept early and the ginger-garlic paste is readily available in my fridge.
Read moreRava Kesari – Semolina Pudding Recipe
Rava Kesari – Semolina Pudding Recipe Rava Kesari is a sweet dish, popular in South India especially in Tamil Nadu and Karnataka. It is made using Ghee, Rava, Sugar. Rava Kesari is easy to make and delicious and can be served as Hot or Cold. About Rava: Rava is made by ...
Read moreBlack Tea with mint leaves – الشاي مع أوراق النعناع السليمانية
Black Tea with mint leaves – الشاي السليماني Black tea with mint is good for the stomach and digestion after a heavy meal. After eating Arabic food or Biriyani we never miss one hot black tea with mint – Sulaimani. Mint has lot of medicinal power. It helps relieve symptoms ...
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